Borgo di Tragliata

Located at the entrance to Rome, "Il Borgo di Tragliata" overlooks above an impressive tufa buttress.Archeological sources provide evidence that this area has been inhabited since ancient times.The discovery of the famous, "Oinochoe of Tagliatella" vase confirms the existence of human settlements since the Etruscan era within an area subject to control by either the Ceri or Veio tribes.The name "Tragliata" takes note of the place names, Talianum Tagliata or Terlata, during medieval times and appears to be derived from "Tagliata, (meaning, "cut"), which is the word given to the paths dug into the tufa by the Etruscans.The Restaurant is known for its fine quality cuisine, light and fragrant traditional Roman dishes, homemade pasta and for the special attention given to the food's preparation.We use only organic produce from our garden including a variety of farm and wild vegetables, natural honey and fine meats.